These marinated white beans are packed with protein and flavor, perfect for pairing with your favorite salad!
INGREDIENTS
1 15-ounce can or 1.5 cups white beans (i.e. great northern or cannellini)
1 tablespoon olive oil
1 tablespoon red wine vinegar
The juice of one lemon
1 garlic clove, minced
Sea salt to taste
A few grinds of black pepper
1/2 teaspoon dried oregano
1/2 teaspoon red pepper flakes (optional)
1 tablespoon chopped fresh parsley, or 1 teaspoon dried
1 tablespoon chopped fresh basil, or 1 teaspoon dried
2 tablespoons chopped sundried tomato
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¼ cup ginger juice or ½ cup ginger kombucha
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